10.1.13

Easy Crockpot Recipes for Soup

Like other recipes crockpot beef plan, employ generally Brown the meat before inserting it in the crockpot. Crockpot recipes for Mexican meals are easy to follow and leave a few choices for the dishes. Warm Tortillas with melted butter is a prevalent and chip range, location of corn at the bottom of each bowl and serve the soup over them. Keep in mind the content of salt in the chip will add a unique flavour of its own.

One of the benefits of preparing soups in crock pot is the richness of flavor from the slow cooking process. Today, I am sharing with you three crockpot recipes for soups, dishes deligthful of great comfort at any time of the year.


16 bean soup
1 Pack 16 bean soup
3 bay leaves
1 tablespoon oregano crushed
2 cans fat-free chicken broth
Additional water to cover
3 stalks of celery chopped
3 carrots, diced
1 large chopped onion
3 cloves of garlic sliced
1 lb sausage sliced Turkey Italian
2 cans stewed tomatoes (diced)

Combine first 5 ingredients (liquid must cover 1 mixture " -2")
Crock Pot Cook on high for 2 hours, add the other ingredients and moving stove and cook for another 3 hours for more zing, add cayenne pepper or crushed red pepper when you add the second set of ingredients. Serve as a main course or over rice. Freezes well.


VEGETABLE BEEF SOUP
1 lb ground Chuck
1 cup of chopped onions
1 large (28 oz.) Of whole tomatoes (chopped)
3 cup diced potatoes
1 (16 oz.) Can cut green beans
2 tsp. chili powder
2-3 dashes of cayenne pepper sauce
2 (10 1/2 oz.) Cans condensed beef broth
1 cup of chopped celery
1 cup of sliced carrots
1 teaspoon salt
1 teaspoon Worcestershire sauce

Brown meat with onion and celery, drain fat. Stir the other ingredients and add 1 or 2 cups water. Cover and cook on low for 8-10 hours.

Barbecued bean soup
* 1 pound Great Northern beans, soaked
* 2 teaspoon salt
* 1 med. onion, chopped
* Freshly ground pepper 1/8 teaspoon
* 2 lbs beef short ribs
* 6 cup water
* Barbecue Sauce 3/4 cup
Put all ingredients in slow cooker barbecue sauce and Cover except Bake 10 to 16, low hours. Before serving, remove short ribs and cut meat from bones. Return meat to Slow Cooker. Stir in barbecue sauce before serving.

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